Eat Less Red Meat, Scientists Said. Now Some Believe That Was Bad Advice.

The evidence is too weak to justify telling individuals to eat less beef and pork, according to new research. The findings “erode public trust,” critics said. BY GINA KOLATA https://ift.tt/2nc2QHT https://ift.tt/2oKu7BH New York Times Health Meat, Diet and Nutrition, Clinical Trials, Medicine and Health, Heart, Beef, Global Warming, Livestock, Cancer, Animal Abuse, Rights and Welfare, Deaths (Fatalities) September 30, 2019 at 11:00PM

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