In Asia’s Fattest Country, Nutritionists Take Money From Food Giants

When the food industry funds nutritionists, critics say it subverts science to preserve its market. THOMAS FULLER, ANAHAD O’CONNOR and MATT RICHTEL http://ift.tt/2l0ULAF http://ift.tt/2zkwpXH The New York Times Health Diet and Nutrition December 23, 2017 at 12:00AM